Ambrosia Conserve


Ambrosia Conserve

Couverts3 pints
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Ingredients

Instructions

  • In a large saucepan, combine pineapple with orange juice and zest.
  • Boil for 10 minutes, or until pineapple is soft.
  • Add sugar and boil hard for 15 minutes, stirring often.
  • Add coconut and cherries.
  • Boil for 5 more minutes.
  • Ladle into clean jars and process for 10 minutes in boiling-water bath.
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Course; Fruit / Store food
Cuisine; Amish