Italian Wedding Soup from Peter Maxwell


Italian Wedding Soup from Peter Maxwell

Deel op Facebook Print Recipe

Equipment

  • Crockpot

Ingredients

Instructions

  • Place meatballs in the microwave for 1 minute on defrost
  • Quarter meatballs once defrosted
  • Combine all ingredients except pasta in crock pot
  • Cook on low for 8-10 hours
  • Add pasta one hour before serving

Notes & Wine Advice

Serves 8 | Total time: 8 hrs 10 mins
————————————————————————————————–