Place rice in slow cooker and then pour in both cans of soup and the heavy cream.

In a small bowl, mix together Italian dressing mix, thyme, salt and pepper.

Sprinkle generously on the chicken pieces.

Place chicken in slow cooker and add both diced peppers, the mushrooms and any remaining spices.

Cover and cook on low for 6 – 7 hours.

In the last 45 minutes, add the broccoli